Bakeries & Pâtisseries · Old town

Boulangerie Stéphane Saluzzo

Family bakery operating since 1936 — the Saluzzo lineage is cited in Pudlowski's Provence coverage as a Grasse boulanger reference. 100% homemade tradition. Confirm exact address on founder walk; the family operates more than one site in the Grasse area.

The pain au levain — the Saluzzo flour-and-water register is closer to a Niçois fougasse than to a generic baguette.

Address

Old town, 06130 Grasse

Hours

Mornings; confirm hours on arrival